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Appetizers
Chistorra
Spanish mini chorizo with shrimp and fresh mushrooms cup, sauteéd with Spanish virgin olive oil, a touch of fresh garlic and Spanish sherry wine sauce
$21.95
Roasted Peppers "Flamenco Style"
Roasted Peppers topped with fresh garlic, balsamic vinegar and spanish extra virgin olive oil
$17.95
Eggplant
Eggplant stuffed with crabmeat, scallops and shrimp, topped with provolone cheese and marinara sauce
$21.95
Fresh Mozzarella
Served with sliced tomatoes and homemade spanish roasted peppers
$16.95
Calamares Fritos
Fried Squid
$20.95
Champiñones Rellenos
Mushrooms stuffed with crabmeat, shrimp and Scallops
$20.95
Camarones al Ajillo
Shrimp in garlic sauce
$22.95
Coctel de Camarones
Shrimp Cocktail
$22.95
Clams a la Casino
Clams Casino
$21.75
Almejas a la Marinera
Clams in Marinara sauce
$21.75
Almejas en Salsa Verde
Clams in green sauce
$21.75
Chorizo a la Plancha
Sausage Spanish Style
$21.95
Mejillones a la Marinera
Mussels Marinara
$18.95
Mejillones en Salsa Verde
Mussels in green Sauce
$18.95
Alcachofas Vinagretta
Artichoke Hearts Vinaigrette
$17.95
Broccoli Rabe
Sauteed with Spanish virgin olive oil, fresh garlic, topped with bacon, Spanish sausage and fresh mushrooms.
$17.95
Stuffed AVOCADO
Avocado stuffed with crab meat, scallops and shrimp, served with homemade cocktail sauce.
$19.95
Stuffed Portobello Mushrooms
Portobello stuffed with shrimp, scallops and crab meat, topped with provolone cheese, served with Port wine sauce.
$22.95
Soft Shell Crab (2)
Soft Shell Crab (2), sautéed with Spanish olive oil and fresh garlic.
$21.95
Maryland Crab Cakes
Maryland Crab Cakes (2), over demi-glace cabbage,
served with remoulade sauce ( on the side)
$23.50
Seafood
Seafood Delight "OLE"
Combination of fresh lobster, shrimp, scallops, clams and
mussels cooked with pink vodka sauce, served over fettuccine pasta.
$39.95
Mariscada
Shellfish casserole, fresh live lobster, shrimp, clams, mussels, and scallops, cooked in a tomato, brandy & wine sauce. Served with saffron rice
$41.95
Mariscada Salsa Verde
Shellfish casserole, fresh live lobster, shrimp, clams, mussels, and scallops, cooked in a parsley, wine & garlic green sauce. Served with saffron rice.
$41.95
Paella Valenciana
A combination of fresh lobster, shrimp, clams, mussels, scallops, chicken and spinach sausage cooked in a saffron rice.
$39.95
Paella Marinera
A combination of fresh lobster, shrimp, clams, mussels, scallops, cooked in a saffron rice.
$39.95
Paella de Vegetales
A combination of vegetables cooked with saffron rice
$27.95
Camarones "Spain Inn "Especialidad de la casa"
Shrimp in a superb white wine sauce - The house specialty
$31.75
Camarones Enchilados
Jumbo shrimp in a spicy tomato sauce served with fresh onions and peppers.
$31.75
Hot
Camarones "Ole"
Jumbo shrimp in garlic, lemon and wine sauce.
$31.75
Camarones Fritos
Fried jumbo shrimp.
$28.95
Cola del Langosta y Solomillo
Surf & Turf - 7oz tail & 7oz filet.
$59.95
Cola de Langosta y Camarones
7oz. tail served with jumbo shrimp prepared in garlic, lemon and wine.
$37.95
Colas del Langosta al Horno
Twin 8oz. lobster tails broiled
$59.95
Langosta Rellena (1)
1 1/4 - 1 1/2 lbs whole lobster stuffed with crab meat, shrimp and scallops
$37.95
LANGOSTAS RELLENAS (2)
Twin 1/4 - 1 1/2 lbs whole lobsters (2) stuffed with crab meat, shrimp and scallops
$59.95
LANGOSTINOS (LARGE PRAWNS)
LANGOSTINOS (large PRAWNS), shell on butterfly, served with Spanish olive oil, fresh garlic and lemon ( sauce on the side).
$39.95
SOFT SHELL CRAB Dinner (4)
SOFT SHELL CRAB, sautéed with Spanish olive oil and fresh garlic.
$38.95
Fish
We take great pride in serving only the fresh fish. All fish subject to market availability.Salmon fillet special
Salmon fillet Alaska (wild caught) stuffed with crabmeat, scallops and shrimp, topped with Spanish sherry wine and lemon sauce.
$35.95
Salmon a la Parrilla
Salmon fillet (wild caught), grilled with Spanish sherry wine and lemon sauce.
$31.50
Chilean Seabass (Galicia Style)
Chilean Sea Bass grilled, served with shrimp and scallops, topped with Spanish sherry wine, lemon sauce and a touch of fresh garlic and Spanish capers.
$49.95
Tilapia Rellena
Broiled and stuffed with crabmeat, shrimp and scallops.
$31.95
BACALAO (Dried Salt Cod Fish)
BACALAO (Dried Salt COD Fish), Portuguese style, broiled and topped with peppers, onions, Portuguese virgin olive oil and fresh garlic.
$38.95
Meats
Spain Inn Kabob
Filet Mignon, Spanish sausage, jumbo shrimp, scallops wrapped in bacon and roasted vegetables.
$38.95
Temperature
Rare
Medium rare
Medium
Bacon wrapped Filet Mignon Medallions
topped with bourbon mushroom sauce.
$39.95
Temperature
Rare
Medium rare
Medium
16-18oz. Nature Cut Veal Porterhouse (Veal Chop)
16-18oz. VEAL CHOP MURPHY STYLE, grilled, topped with onions, potatoes, mushrooms, garlic and peppers.
$35.95
Temperature
Rare
Medium rare
Medium
Medio Bistec de Lomo
18oz. Prime-cut N.Y. Strip Steak
$39.95
Temperature
Rare
Medium rare
Medium
Bistec de Lomo (El Matador)
32oz. Prime-cut N.Y. Strip Steak
$64.95
Temperature
Rare
Medium rare
Medium
Solomillo a la Parrilla
16oz. Filet mignon served with wine, brandy and mushroom sauce on the side.
$59.95
Temperature
Rare
Medium rare
Medium
Chuletillas de Cordero
Half baby lean rack of lamb.
$45.95
Temperature
Rare
Medium rare
Medium
Ternera Coruñesa
Veal scallopine with wine, brandy and mushroom sauce.
$31.50
Ternera Madrileña
Breaded veal cutlet in lemon and wine sauce.
$31.50
Chuletas de Cerdo "Arriero"
Pork Chops in brown garlic sauce.
$29.95
Temperature
Rare
Medium rare
Medium
Pollo al Ajillo ( ON THE BONE)
Chicken on the bone in a brown garlic sauce.
$26.95
Filetes de Pollo en Salsa de Vino
Breast of chicken in lemon and wine sauce.
$28.50
Pechugas de Pollo
Breast of chicken in mushroom sauce.
$28.50
Roast Duck ( Pato Assado)
Roast Duck, in an ORANGE sauce or APPLE CIDER sauce.
$33.95
Pechugas Salsa Ajo
Chicken cutlets sautéed with brown garlic sauce.
$28.50
Prime Rib
20-22oz. PRIME RIB, served with mashed potatoes and oven- roasted fresh Asparagus.
$45.95
Soup
Caldo Gallego
Combination of white beans, collard greens, spanish sausage and potatoes.
$6.95
Gazpacho andaluz
Classic cold tomato soup
$7.50
Sopa de Ajo
Garlic soup
$7.50
Young Adults
Chicken Fingers
$16.95
Mozzarella Sticks
$16.95
Mac and Cheese
$12.95
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